Gender equality and the empowerment of women and girls is reflected across policy priorities at global and national levels. Sustainable Development Goal 5 (SDG 5) seeks to achieve gender equality and the empowerment of all women and girls.
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COVID-19 and extreme weather: Impacts on food security and migration attitudes in the rural area of Guatemala
This paper examines the continuing effects of COVID-19 and exposure to weather extremes on income, dietary, and migration outcomes in the rural area of Guatemala.
COVID-19 and livelihoods in rural Guatemala: Lessons from a long term assessment and the path to recovery
The COVID-19 pandemic has had profound effects on livelihoods and food security across rural populations worldwide.
Guatemala experiences high and continued chronic malnutrition and poverty rates, with a particular concentration around predominantly rural and indigenous areas in the Western Highlands.
Feed the Future Guatemala Value Chains Project: Summary of impact evaluation study [in Spanish]
Guatemala experiences high and continued chronic malnutrition and poverty rates, with a particular concentration around predominantly rural and indigenous areas in the Western Highlands.
Fifty-four per cent of India’s population is under 25 years of age and, as per the 2011 Population Census, close to 34 per cent of India’s rural population belonged to the age group 15–34.
Climatic stresses and rural emigration in Guatemala
International migration is a recurrent and growing phenomenon and a large share of emigrants originate from rural areas. This study examines the association between climatic stresses and rural emigration in Guatemala.
Oil palm expansion, food security and diets: Comparative evidence from Cameroon and Indonesia
Farm households in the tropical regions of Africa, Asia, and the Americas continue to rapidly adopt oil palm, often at the expense of rainforests and traditional food crops.
International standards and policies are clear about women’s right to equality in the enjoyment of all their rights, including rights to access, use, inherit, control and own land.
La igualdad de género y el empoderamiento de las mujeres y niñas se ve reflejado en distintas prioridades de políticas a nivel global y local.
Transformation of the agri-food system (AFS) is a leading pathway to achieve the USG Global Food Security Strategy Objective 1 of “Inclusive agriculture-led growth”.
Creating opportunities for youth is a necessary and important strategy to optimally harness the existing demographic dividend.
This study addresses the policy-relevant question of how, in the face of major economic shocks, social protection interventions can more effectively mitigate undernutrition.
Anaemia is a global public health problem affecting 800 million women and children globally.
The unintended consequences of confinement: Evidence from the rural area in Guatemala
Individual and social preferences have shown to be important factors in individual decision making and general economic performance.
This technical brief provides an overview of the digital development gaps and challenges in Guatemala's agrifood systems.
Mapeo de intervenciones en seguridad alimentaria y nutrición en Guatemala: Análisis a nivel municipal
La desnutrición y la deficiencia de micronutrientes es un problema grave en Guatemala.
Desde el inicio de la pandemia del COVID-19, los productores agrícolas de Guatemala han afrontado múltiples restricciones de movimiento tanto locales como nacionales, así como también disrupciones en las cadenas de valor agrícolas.