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discussion paper

Food trade policy and food price volatility

Food trade barriers in many countries are systematically adjusted to insulate domestic markets from world price changes—a response not predicted by traditional political economy models.

discussion paper

Farm subsidies and global agricultural productivity

The agriculture sector receives substantial fiscal subsidies in various forms, including through programs that are linked to production and others that are decoupled.

discussion paper

Valuing control over income and time use: A field experiment in Rwanda

Agricultural development programs often aim to increase women’s incomes and to enhance their control over family resources by offering new work opportunities, but as an unintended negative consequence, these programs may further increase women’s a

discussion paper

The role of market concentration in the agrifood industry

The role of market concentration and potential market power exertion in the agri-food industry is a topic of longstanding interest and concern to policymakers, stakeholders, and researchers.