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Your search found 3 results.
journal article

Barriers to appropriate complementary feeding and the use of ultra‐processed foods: A formative qualitative study from rural Oromia, Ethiopia

maternal and child nutrition
|
2024
| by Elazar Tadesse, Ibrahim Abdirahman, Shiferaw Letta, Miles Kirby, Tigist Mamo, Henok Metaferia, Beryl Oranga and Jessica Leight

Children's consumption of ultra-processed foods (UPF) is increasing in Ethiopia, but relatively little is known about the specific feeding practices that underlie this pattern.

journal article

Effects of an integrated poultry value chain, nutrition, gender and WASH intervention (SELEVER) on hygiene and child morbidity and anthropometry in Burkina Faso: A secondary outcome analysis of a cluster randomised trial

maternal and child nutrition
|
2023
| by Aulo Gelli, Anissa Collishaw, Josue Awonon, Elodie Becquey, Elodie Diatta, Loty Diop, Rasmane Ganaba, Derek Headey, Alain Hien, Francis Ngure, Abdoulaye Pedehombga, Marco Santacroce, Laeticia C. Toe, Hans Verhoef, Harold Alderman and Marie T. Ruel

Nutrition-sensitive agriculture programmes have the potential to improve child nutrition outcomes, but livestock intensification may pose risks related to water, sanitation and hygiene (WASH) conditions.