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working paper

Agricultural mechanization policy options in Rwanda

This paper summarizes general demand- and supply-side issues for agricultural mechanization based on recent studies that focus on experiences and evidence from both Africa and Asia.

brief

Synopsis: Rwanda smallholder agricultural commercialization survey: Overview using selective categorical variables

Increased commercialization of smallholder farmers is a major emphasis of Rwanda’s PSTA4 and will continue with PSTA5, as well as other policy documents related to agriculture.

discussion paper

A conceptual framework of living labs for people for sustainable food systems

Innovation spaces are often dominated by linear, top-down approaches, with the transfer of technology being seen as the solution to many problems rather than trying to understand which innovation processes people are engaging with themselves.

working paper

From farm to table: Agrifood systems and trade challenges in the Southern Cone

Food production includes a complex and varied set of agricultural and nonagricultural activities, involving a growing number of sectors and actors that influence the way food is produced, processed, distributed, and consumed.

editorial

Why small-scale irrigation makes for good nutrition policy

The Feed the Future Innovation Lab for Irrigation and Mechanization Systems (ILIMS), led by the University of Nebraska’s Daugherty Water for Food Global Institute (DWFI) (Nebraska-ILIMS), was fittingly launched at this year’s World Food Day with t

factsheet

CACCI country profile Guyana

As a coastal and low-lying country, Guyana is exposed to many climatic hazards, as are the islands in the region. Risks such as flooding, sea level rise, and drought directly impact its development and population.

factsheet

CACCI country profile Peru

Peru faces a variety of climate risks just like the rest of the countries in the region. Being a country rich in biodiversity and climatic variety, Peru experiences different climatic impacts, which have been increasing in severity over time.

factsheet

CACCI country profile Brazil

Brazil has made significant advances in the fight against climate change. The country is highly susceptible to climate impacts due to its geographic location and diverse territory.

factsheet

CACCI country profile Ecuador

Ecuador has great climatic variability, due to its geological diversity and variety in altitude and terrain. The country has two seasons: rainy and dry.

working paper

Rwanda smallholder agriculture commercialization survey: Overview using selected categorical variables

This report provides a comprehensive statistical overview of agricultural household data collected by IFPRI from a smallholder commercialization survey in late 2022.

journal article

Biofortified yellow-fleshed potatoes provide more absorbable zinc than a commonly consumed variety: A randomized trial using stable isotopes in women in the Peruvian Highlands

Background
Zinc-biofortified potatoes have considerable potential to reduce zinc deficiency because of their low levels of phytate, an inhibitor of zinc absorption, and their high consumption, especially in the Andean region of Peru.

journal article

Ultra-processed food consumption is associated with variations in daily routines in elementary schoolchildren during the COVID-19 pandemic in Chile

Objective: To assess the association between child ultra-processed food (UPF) consumption and home-school learning environment characteristics during school closures due to the COVID-19 pandemic in schoolchildren with low- and middle-income in Chi

Rwanda is a recognized leader in the region and the world in terms of women’s empowerment. However, no country has yet achieved full gender equality, resulting in untapped potential for improvement.