Le présent document applique une combinaison de deux typologies spatiales de la sécurité alimentaire et nutritionnelle à la région Est de la République démocratique du Congo (RDC) dans le but de guider la conception des futures interventions dans
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discussion paper
Spatial food and nutrition security typologies for agriculture and food value chain interventions in Eastern DRC
To guide the design of future agriculture and food value chain interventions, this paper combines two existing spatial food and nutrition security typologies and applies them to the eastern part of the Democratic Republic of the Congo (DRC).
In 2011, in collaboration with the United States Agency for International Development (USAID), the Democratic Republic of Congo’s government launched the Food Production, Processing, and Marketing project—which aimed to raise incomes and improve f
magazine