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Background: The diets of millions of poor individuals lack adequate amount of essential nutrients. Objective: To examine the determinants of household dietary diversity in Burkina Faso and assess whether the choice of a diversity metric matters.
Scaling up delivery of biofortified staple food crops globally: Paths to nourishing millions
Background: Micronutrient deficiencies affect over one quarter of the world’s population.
The Transform Nutrition (Transform) research consortium (2012-2017), led by the International Food Policy Research Institute, sought to generate evidence to inform and inspire action to address undernutrition in 4 high-burden countries (India, Ban
Close to half of all children younger than 5 years in the Northeast and Northwest geopolitical zones were estimated to be stunted in their growth for their age in 2013 compared to 22% of children in the rest of Nigeria.