Policymakers in Nigeria and other countries in Africa south of the Sahara (SSA) are relying on agriculture to generate employment for the growing youth population.
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Malnutrition, largely attributable to poor diets among both the rich and poor, presents a growing challenge in Nigeria.
The performance of agrifood value chains of vital importance for smallholder farmers in developing countries.
In 2000, the member states of the Economic Community of West African States (ECOWAS) signaled their commitment to the United Nations’ Millennium Development Goal of halving hunger and poverty by 2015 (MDG1).