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working paper

COVID-19 and food security in Ethiopia: Do social protection programs protect?

This paper assesses the impact of Ethiopia's flagship social protection program, the Productive Safety Net Program on the adverse impacts of the COVID-19 pandemic on the food and nutrition security of households, mothers, and children.

report

Future foodscapes: Re-imagining agriculture in Latin America and the Caribbean

Agriculture and food systems in Latin America and the Caribbean Region (LAC) are rightfully recognized as among the most successful on the planet: they have fed a fast-growing population, facilitated economic development, enabled urbanization, gen

report

Nutrition-sensitive irrigation and water management

This document summarizes evidence and guidance on project design and results framework indicators for nutrition-sensitive irrigation and water management investments for which improving nutrition in vulnerable populations is a specific objective o

working paper

Pakistan: Getting more from water

This report builds on prior work to provide a new, comprehensive, and balanced view of water security in Pakistan, stressing the importance of the diverse social, environmental, and economic outcomes from water.

brief

Meeting the nutrition and water targets of the Sustainable Development Goals: achieving progress through linked interventions

Water and nutrition are linked in multiple ways, but few of these interlinkages are well understood. What is, for example, the exact relationship between water pollution and health or between water resource management and nutrition?