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editorial

Avocados in Kenya: What’s holding back smallholder farmers

Kenya is the world’s third largest producer of avocados. It’s also Kenya’s leading fruit export, accounting for nearly one-fifth of its total horticultural exports. But Kenya only exports 10% of its total avocado production.

editorial

Giving PM-KISAN the multiplier effect

An IFPRI-ICAR study in UP reveals that the scheme, along with agricultural advisory services, can pull farmers out of poverty.

editorial

The role of trade in adaptation to climate change

Given our collective failure to mitigate greenhouse gas emissions, the world will have to adapt to a certain level of climate change.

editorial

Quand les prohibitions mènent à la contrebande [In French]

Depuis juillet 2019, et un sommet de l'Union Africaine à Niamey (Niger), la Zone de Libre-Echange Continentale Africaine (ZLECA) est dans sa phase opérationnelle, après la signature tardive du traité par le Nigeria et le Bénin, et la ratification

editorial

Agri reform: From production to profitability

The idea of doubling farmers’ incomes by 2022, when the country completes 75 years of its independence, was shared by prime minister Narendra Modi at a kisan rally in Bareilly (Uttar Pradesh) in February 2016.

editorial

What must be done to get toxin out of Kenya’s food supply

An exposé in Kenya has revealed that there are high amounts of a poisonous substance, known as aflatoxin, in many of Kenya’s popular maize flour brands. This is particularly worrying as maize flour is a staple food for most Kenyans.

editorial

Ghana: Agricultural growth key to spur Ghana's economic growth

Ghana has been viewed as one of Africa's political and economic success stories, from maintaining a multi-party democracy, peace and social cohesion to reducing poverty and growing its middle class.