ESSP aims to help improve the policymaking process in Ethiopia by increasing the capacity of Ethiopian institutions...
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In rainfed production systems throughout India, agricultural activities are dependent upon the summer monsoon, and any aberration in monsoon rainfall patterns can have severe consequences for rice production.
Pakistan is vulnerable to climate change impacts. Like many developing countries, it is also facing the challenge of dealing with governance of climate change and restructuring associated institutions.
Economywide effects of climate‐smart agriculture in Ethiopia
Climate-smart agriculture (CSA) is an approach for transforming and reorienting agricultural systems to support food security under climate change.
Building a climate change-resilient food system in Korea: The case of extension and technology dissemination services
The effect of climate information in pastoralists’ adaptation to climate change: A case study of Rwenzori region, Western Uganda
This paper aims to investigate the effect of using indigenous forecasts (IFs) and scientific forecasts (SFs) on pastoralists’ adaptation methods in Rwenzori region, Western Uganda.
Evidence from Ghana & Bangladesh on the impact of rainfall shocks on food security and nutrition.
A key element of the climate resilience Gender, Climate Change, and Nutrition Integration Initiative (GCAN) framework is understanding Ethiopia’s response options and the decision-making context.
The resilience landscape
This study, while focusing on climate resilience adopts the broader definition of resilience from the United Nations International Strategy for Disaster Reduction which defines resilience as: “the ability of a system, community or society exposed
This introductory paper sets out the rationale for revisiting questions surrounding biofuel futures in Southern Africa and exploring the case for the establishment of a regional market.
This paper evaluates Ethiopia’s urbanization trend during the last four decades, while also considering Ethiopia’s structural transformation and recent public investments to promote greater industrialization within the country.
Storage losses at the farm are often assumed to be an important contributor to presumed large postharvest losses in developing countries. However, reliable and representative data on these losses are often lacking.
Identifying priority value-chains in Ethiopia
This paper uses an economy-wide model to identify agricultural activities and value-chains in Ethiopia whose expansion would be most effective at generating economic growth, reducing national and rural poverty, creating jobs, and diversifying diet
Seasonality in agricultural production continues to shape intra-annual food availability and prices in low-income countries.
We analyze the evolution of crop and livestock producer prices and wages of unskilled laborers in Ethiopia over the January 2014 to January 2016 period, during which time the country was massively impacted by El Niño triggered droughts, which star
Diet transformation in Africa: The case of Ethiopia
Four rounds of nationally representative data from Ethiopia document changes in household food consumption patterns.
Centralized implementation mandates of Ethiopia’s Productive Safety Net Program (PSNP) require a full and uniform payment to each person in an eligible household.