This research was undertaken to characterise the level and distribution of aflatoxin contamination of maize flour, a key food safety concern in Kenya.
We evaluate the impacts of a traditional food distribution and a nutrition-sensitive food distribution intervention in the context of a rapidly increasing inflationary pressure in Egypt.
There is a growing literature documenting the link between parental migration and children’s health. However, few studies have explained the underlying mechanism of this observed relationship.
During the first half of 2023, researchers associated with Work Package 2 (WP2) of the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) conducted three linked surveys to learn more about micro, sma
Agricultural support policies provide over $800 billion per year in transfers worldwide. Such policies encompass a broad range of government instruments to support the agriculture sector, which are typically funded from taxpayers and consumers.
This paper analyzed the determinants of India’s virtual water trade in crops and crop products for the period 2001 to 2020.
We assess whether ownership of dairy cows is associated with a greater likelihood of consuming dairy products and with child anthropometric status in rural Bangladesh.
Along with rising trade interdependency between the Global South and the Global North countries, there is growing pressure to implement ‘greener’ supply chains to ensure that traded commodities comply with sustainability norms.
Increased access to a variety of foods in low-and-middle-income countries (LMICs) has led to greater autonomy in food choice decision-making.
We write in response to the commentary by Gupta et al.
Women and men value chain actors in low-income countries assess and choose varieties, animal breeds, or strains according to a multitude of factors, such as local agroecological conditions, production and consumption habits, and seed availability
We explore the impact of different models of scalable nutrition services embedded within a light-touch graduation program, implemented at scale in Ethiopia.
América Latina y el Caribe es un importante protagonista en la producción y el comercio de productos agroalimentarios, ya que es el principal exportador neto de estos productos.
We study the role of a multifaceted ultra-poor graduation program in protecting household wellbeing and women’s welfare from the effects of localized droughts in Ethiopia.
Fruits & vegetable value chains (F&V VC) in Nigeria hold significant potential to continue toward sustainable, inclusive food system transformation.
In recent years, a growing literature has examined the potential of multifaceted, intensive “graduation model” interventions that simultaneously address multiple barriers constraining households’ exit from poverty.
Background: Women’s empowerment is one critical pathway through which agriculture can impact women’s nutrition; however, empirical evidence is still limited.
MAZIKO (meaning “Foundation” in Chichewa), is a 5-year project that integrates maternal and child grants (cash transfers) with a package of government recommended social and behaviour change and capacity strengthening interventions to improve chil