Agricultural extension can have important impacts on vulnerable populations by increasing food production, which improves both rural incomes and urban food security.
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Farm-level effects of the 2019 Ghana planting for food and jobs program: An analysis of household survey data
Ghana’s rising population, coupled with erratic weather patterns and soil nutrient deficiencies, pose a significant challenge to food crop production.
Institutional assessment and change: Department of agriculture, government of the Punjab, Pakistan
The enactment of 18th Constitutional Amendment in 2010 was followed by devo-lution of most of the functions of the erstwhile Ministry of Food, Agriculture and Live-stock (MINFAL) to the Provinces and the MINFAL was formally abolished on June 30, 2
Advances in plant breeding and biotechnology have the potential to transform agriculture in Africa, but sustainable and inclusive distribution and marketing of quality seeds remains a significant challenge.
The agricultural sector in Nigeria is characterized by low productivity that is driven by low use of modern agricultural technologies, such as improved seed, chemical fertilizer, agrochemicals, and agricultural machinery.
Increased deployment of agricultural extension agents (EAs) in rural areas is grounded on their importance to spur agricultural productivity and mitigate spatial imbalances in welfare.
Adoption of improved seeds, evidence from DRC
Agricultural input subsidies are often considered key instruments to increase adoption of new technologies in developing countries.
Remote areas are often characterized by lower welfare outcomes due to economic disadvantages and higher transaction costs for trade. But their worse situation may also be linked to worse public service delivery.
This study evaluates the impact in the main cropping season of 2015 of a new approach to the distribution of improved seed in Ethiopia, known as Direct Seed Marketing (DSM).
This study looks broadly at the state of vegetable competitiveness in Ghana; focusing on trade, production, profitability, and marketing. Ghana is dependent on imports to meet its vegetable consumption requirements.
Agriculture is central to Myanmar’s rural economy, and Ayeyarwady and Yangon regions are considered to be the country’s ‘rice bowl’. Yet few detailed data are available on the characteristics of agriculture in this important area.
Promoting agricultural growth in Myanmar: A review of policies and an assessment of knowledge gaps
This paper reviews the agricultural policy environment in Myanmar up until 2014 with an eye towards identifying policies that can help to accelerate productivity and profitability in the agricultural sector.
Aquaculture in transition: Value chain transformation, fish and food security in Myanmar
Fish farming (aquaculture) is important to Myanmar’s food security and is developing and transforming quickly.
This study analyzes the performance of Latin America and the Caribbean’s agriculture between 1980 and 2012 looking at the contribution of inputs, and total factor productivity (TFP) to growth in output per worker.
This paper reviews and integrates findings from existing empirical studies and case studies received from 35 organizations in various countries to identify demand- and supply-side constraints and opportunities in access, adoption and impact of agr
This paper reviews the central role of institutions for climate-smart agriculture (CSA), focusing on the role of institutions in promoting inclusivity, providing information, enabling local level innovation, encouraging investment, and offering in
We preliminarily find that providing sustainable land management (SLM) training to standard contact farmers and having them maintain demonstration plots within the community on a whole had low impact on the knowledge and adoption of SLM practices.
Most conflicts in the developing world take place in rural areas, displacing large numbers of civilians and disrupting their agricultural livelihoods. Rebuilding agriculture is an important strategy for post-conflict reconstruction.