This article examines the effect of remittance income on deforestation in Nepal during 2001–2010 using satellite-based land use data and a nationwide household survey.

Lack of accurate information about soil nutrient deficiencies coupled with limited access to appropriate fertilizers could lead to mismatch between soil nutrient deficiencies (requirements) and fertilizer applications.

Agricultural lands are vital to food security, which is imperative to the “no global hunger” objective of the United Nation’s Sustainable Development Goals.

The anticipated failure of many countries to achieve the Sustainable Development Goals by 2030 necessitates the assessment of science–policy engagement mechanisms for food systems transformation.

Agriculture is fundamental to all three pillars of sustainability, environment, society, and economy. However, the definition of sustainable agriculture and the capacities to measure it remain elusive.

Food systems that support healthy diets in sustainable, resilient, just, and equitable ways can engender progress in eradicating poverty and malnutrition; protecting human rights; and restoring natural resources.

Public expenditures (PE), their sizes, and allocations across sectors, are some of the important instruments for the public sector to contribute toward sustainable development goals (SDGs).

The government of Sri Lanka has implemented a myriad of fertilizer import and use options during 2015 – 2021 with the objective of making agricultural systems more financially and environmentally sustainable.

Using a household and plot-level survey conducted in Ethiopia, this study analyzes the difference in farmers’ adoption of sustainable land management (SLM) practices between their rainfed and irrigated plots.

A sub-national field assessment of land degradation was conducted in the Kongwa districts of Tanzania in December 2019. 34 sampling plots were selected using a stratified sampling method based on a land cover map.

Ethiopia has made efforts to tackle the challenges of low crop and livestock productivity and degradation of land resources through various rural development strategies.

Climate change will have an impact on natural resources, water being one of them, affecting the availability of water including increasing the intensity of floods and droughts.

Climate-resilient agriculture projects can enhance sustainable ag by improving soil health, increasing grain yields, & building ag systems' resilience to climate change & extreme weather shocks.

Gender equality is a precondition for achieving the world’s shared ambitions of the Sustainable Development Goals by 2030, including delivering sustainable food systems. Gender is intricately linked to all components of food systems.

According to the Food Security Information Network's recent Global Report on Food Crises (2021), Zimbabwe is on the list of the top six countries in the world experiencing a food crisis.

Background and Objectives: Through Zero Hunger Strategic Reviews, national governments articulate how they can achieve the second Sustainable Development Goal targets of zero hunger and zero malnutrition by 2030.

Lack of accurate information about soil nutrient requirements coupled with limited access to appropriate fertilizers could lead to mismatch between soil nutrient requirements and fertilizer applications.

In 2020, PIM findings contributed to seed policies in Nepal and Uganda, Malawi’s extension strategy and approval of insect-resistant cotton, a nationwide program aimed at improving the effectiveness of public service delivery in Uganda, social pro

An urgent reconsideration of rural development is needed for achieving the 2030 Agenda for Sustainable Development.