Policymakers need to know what policies, investments, and actions they can take to ensure food systems transform in a healthy, sustainable, and equitable way.

Strong partnerships – encompassing organizations and stakeholders from around the world – will form the core of Food Industries for People and Planet (FIPP).

In 2015, Viet Nam began transforming its agriculture extension and advisory services to improve the efficiency and competitiveness of its agricultural sector and thus improve the livelihoods of its farmers.

2016年，食物领域出现的重要进展可能对各个国家和地区的食物安全与营养状 况产生深远影响。本报告将研究非洲、中东、北非、中亚、南亚、东亚、拉美和加勒 比海等主要地区在粮食政策方面的进展、城市化趋势，以及这些趋势对食物安全 与营养状况的影响。以下章节将探究不同地区的情况，包括：
■■ 非洲地区合作与投资增长，如何在气候变化和商品价格走低的情况下加强食 物安全
■■ 中东北非地区持续的冲突、某些国家的政策改革需求以及较低的油价

Тем не менее, учитывая существующие институциональные и структурные ограничения и их влияние на производительность труда и инвестиции, страны Центральной Азии останутся уязвимыми перед лицом внешних потрясений25.

Chapter 3 in the 2017 Global Food Policy Report

2016 saw important developments with potentially wide repercussions for food security and nutrition in individual countries and regions.

More than a decade of strong partnership between the International Food Policy Research Institute (IFPRI) and the World Food Programme (WFP) began with a shared goal of creating more effective and efficient food aid distribution systems.

近年来，营养不良问题引发了国际社会空前的关注，各国也相应做出了解决营养不良问题的政治承诺。增强营养(SUN) 行动、《柳叶刀》 (Lancet)孕产妇及儿童营养目标系列以及第二届国际营养大会(ICN2)等里程碑标志着营养问题在全球政策和研究议程中的受重视程度已得到了快速提升。 这些进展扭转了国际社会多年来对营养问题相对忽视的局面。营养不良问题已成为一个全球性挑战，造成了巨大的社会和经济负担。

Сes dernières années, le monde a été témoin d’une attention et d’un engagement politique sans précédent à l’égard de la lutte contre la malnutrition.

En los últimos años, el mundo ha dedicado una atención y un compromiso político sin precedentes para tratar la malnutrición.

ODISHA, A STATE of 42 million people in eastern India, is one of the poorest in the country.

OVER THE PAST 25 years, Ethiopia has made remarkable headway in addressing the country’s nutrition situation.

THAILAND REDUCED CHILD undernutrition by more than half within one decade—an achievement recognized by the nutrition community as one of the best examples of a successful national nutrition program.

FEW SECTORS HAVE clearer links to nutrition than agriculture. Most simply, of course, agriculture is a source of food.

IN RECENT YEARS, nutrition interventions have focused on the critical first 1,000 days of life (from pregnancy up to the child’s second birthday), a period which has been identified as a window of opportunity for preventing child morbidity and mor