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This study investigated the trait preferences for cassava in the context of climate change and conflict stressors among value-chain actors in Nigeria to strengthen social inclusion and the community-resilience outcomes from breeding programs.
Fortified balanced energy–protein (BEP) supplementation is a promising intervention for improving maternal health, birth outcomes and infant growth in low- and middle-income countries.
Cultural and contextual drivers of triple burden of malnutrition among children in India
This study examines malnutrition’s triple burden, including anaemia, overweight, and stunting, among children aged 6–59 months.
Conflicts such as the Boko Haram insurgency, herder–farmer conflicts, and armed banditry attacks are major concerns affecting the livelihoods and food security of households in Nigeria.
The economic and health crises related to the COVID-19 pandemic raised considerable concern about child and family diet, especially among small-holder farming households in low- and middle-income countries (LMIC).
The study explored the spatial differences in diet quality and economic vulnerability to food insecurity with the association of sociodemographic characteristics at the household level in Bangladesh.
The agricultural sector’s significant position in an economy and high potential benefits of agricultural transformation give developing countries major opportunities, especially for youth, to commercially start an agricultural enterprise.
Can feeding a millet-based diet improve the growth of children? A systematic review and meta-analysis
Undernutrition, such as stunting and underweight, is a major public health concern, which requires multi-sectoral attention. Diet plays a key role in growth and should optimally supply all required nutrients to support the growth.
This study examines patterns of snack food consumption (SFC) in the rural-urban-slum transect (RUST) of a large city Pune and its precincts (population 10 million) in India.
Maternal diets in India: Gaps, barriers, and opportunities
Suboptimal dietary intake is a critical cause of poor maternal nutrition, with several adverse consequences both for mothers and for their children.
Exploring the drivers of malnutrition in West Africa from health and social science perspectives: A comparative methodological review
West Africa has a high burden of malnutrition and the drivers are often complex, highly context-specific, and cut across individual, social, political and environmental domains.
Background: The diets of millions of poor individuals lack adequate amount of essential nutrients. Objective: To examine the determinants of household dietary diversity in Burkina Faso and assess whether the choice of a diversity metric matters.
Characteristics of distinct dietary patterns in rural Bangladesh: Nutrient adequacy and vulnerability to shocks
Food security in Bangladesh has improved in recent years, but the country is now facing a double burden of malnutrition while also being highly vulnerable to climate change.
Food trade openness and enhancement of food security: Partial equilibrium model simulations for selected countries
This research measured the welfare impacts of food trade liberalization in India, Egypt, Pakistan, Saudi Arabia, and the United Arab Emirates (UAE) using the partial equilibrium model—World Integrated Trade Solution (WITS).