Effectively targeting climate investments: A methodology for mapping climate–agriculture–gender inequality hotspots
Climate change is influencing the transformation of agriculture and food systems across the globe in unprecedented ways.
Climate change is influencing the transformation of agriculture and food systems across the globe in unprecedented ways.
Higher incomes in developing countries are associated with dietary shifts away from traditional staples towards highly processed foods and foods with higher nutritive value, such as animal source foods (Popkin 2004; Delgado et al. 2001).
This report serves as documentation for the construction, operation and utility of the Horn of Africa Data Catalog (accessible online at http://data.technicalconsortium.org), which was developed to
In this analysis, we make use of household level data to illustrate some very basic characteristics of pastoral livestock keepers, so that we can represent their behavior and adjustment to environmental shocks.
This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children.
The Cereal Systems Initiative for South Asia (CSISA) works to reduce hunger and increase food and income security of resourcepoor farm families in South Asia through the development and inclusive adoption of new cereal
Control over and ownership of assets are a critical component for the well-being of individuals and households.
The Cereal Systems Initiative for South Asia (CSISA) Baseline Household Survey was conducted in late-2010 and early-2011 across eight of the hub domains in which CSISA was operating during its initial phase.
Characteristic of much of Sub-Saharan Africa, Kenya is highly vulnerable to climate change.
The objective of this report is to provide an assessment of the impact of climate change and variability on the agriculture sector and economy of Kenya as an initial task to devise adaptation strategies for smallholders in selected agro-ecological
How does information about a suspected outbreak of avian influenza on the farm level reach the respective authorities? How and through which actors is the response to a confirmed outbreak implemented on the ground?
How does information about a suspected outbreak of avian influenza on the farm level reach the respective authorities? How and through which actors is the response to a confirmed outbreak implemented on the ground?
Participants in this workshop reviewed and discussed findings from the research project‚ Policies for Sustainable Land Management in the Highlands of Tigray, Northern Ethiopia, begun in January 1998, and from other related research being conducte
A team of researchers from the International Food Policy Research Institute (IFPRI), the Food and Agricultural Organization of the United Nations (FAO), and the International Livestock Research Institute (ILRI) collaborated to produce this compreh