Food-assisted maternal and child health and nutrition (FA-MCHN) programs are widely used to reduce household food insecurity and maternal and child undernutrition in low- and middle-income countries.
Search
Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.
Your search found 7 results.
project paper
Optimizing food assistance programs: Multisectoral program improves child growth in Guatemala
Food-assisted maternal and child health and nutrition programs that incorporate food rations, a behavior change communication (BCC) strategy, and activities to improve the implementation and use of government-funded health services can improve chi
project paper
The Guatemala Community Daycare Programme
The programme has a substantial positive impact on the diet of children. It also complements the basic livelihood strategies of poor urban women working outside the home.; Urban Challenges to Food and Nutrition Security
IFPRI evaluated the Government of Guatemala’s Community Day Care Centers Program to determine its effects on children’s nutrition and on their mothers’ wages and employment opportunities.
IFPRI evaluated the Government of Guatemala’s Community Day Care Centers Program to determine its effects on children’s nutrition and on their mothers’ wages and employment opportunities.