Agricultural extension services play an important role in agricultural development.
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Climate-smart agriculture (CSA) is critical for reducing smallholder farmers’ vulnerability and enhancing their capacity to cope with the adverse impacts of climate change.
Climate-smart agriculture (CSA) is critical for reducing smallholder farmers’ vulnerability and enhancing their capacity to cope with the adverse impacts of climate change.
We cannot overcome the multiple crises facing our world, including the climate crisis, the lingering impacts of the COVID-19 pandemic, and the ongoing food and energy price crisis linked to the war on Ukraine, without integrating a gender perspect
This report provides an overview of discussions that transpired during the outreach event titled "Scaling up Experiential Learning Tools for Sustainable Water Governance in India." Held in New Delhi, India, on October 18th, 2023, this event served
Climate change poses a threat to smallholder farmers worldwide, impacting livelihoods and agricultural pro duction. At the same time, agrifood systems account for about one-third of all greenhouse gas (GHG) emissions.
Lack of access to information is an important barrier affecting women farmers’ adoption of climate-smart agriculture (CSA) practices and technologies.
Qualitative fieldwork to identify CSA practices preferred by women farmers in India, Kenya, and Uganda
Promoting the adoption of climate-smart agricultural (CSA) practices is an important step toward enhancing farmer resilience to climate change.
Strict lockdown measures implemented in response to the COVID-19 pandemic had extensive impacts on agriculture, and especially on women farmers. These effects were worsened by a lack of reliable and timely access to agricultural extension.
Assessing policy options for sustainable water use in India’s cereal production system
In India, the production of rice and wheat account for more than 80% of its total agricultural water use. As farming is highly dependent on water availability, rapidly receding water levels require urgent measures to manage withdrawals.
CONTEXT: India's agricultural systems are increasingly affected by climate change's adverse effects.
Ethnicity, information and cooperation: Evidence from a group-based nutrition intervention
Development programs often rely on locally hired agents for service delivery, especially for interventions promoting agricultural practices, health, and nutrition.
Digitalization is transforming existing agricultural business processes and services and enabling new means to deploy innovative services and products at scale. At the core of these services and innovations is open data.
Widespread use of small power pumps in South Asia has revolutionized agricultural production since the 1970s. In the past few years, solar photovoltaic pumps have become affordable alternatives to diesel and grid-powered electric pumps.
Assessing residue and tillage management options for carbon sequestration in future climate change scenarios
Soil carbon depletion is a major concern for food security in drylands.
As resource users interact and impose externalities onto each other, institutions are needed to coordinate resource use, create trust, and provide incentives for sustainable management.
Common lands in India: Spatial distribution and overlay with socioeconomic and environmental indicators
Common pool resources provide important socioeconomic and ecological benefits for local communities and beyond, with around 2.5-3 billion people depending on commons for their livelihoods and other needs globally.
Valuing ecosystem services provided by land commons in India: Implications for research and policy
India has committed to reducing the emissions intensity of GDP by 33–35% from the 2005 level by 2030 in alignment with objectives of the Paris Agreement.