Russia’s invasion of Ukraine threatens food security in Malawi: How can the country respond?
Food insecurity is endemic in Malawi, affecting up to 38% of the population every year in the run-up to the harvest in April.
Food insecurity is endemic in Malawi, affecting up to 38% of the population every year in the run-up to the harvest in April.
The world is not on track to achieve the United Nations Sustainable Development Goals by 2030. The prevalence of hunger and poverty—the two core goals which are the litmus test for everything else—are on the rise.
Malawi has made significant progress in improving nutrition outcomes in the past decades. Despite this, the rates of stunting and anaemia remain high and overweight and obesity amongst women is rising.
A review of evidence was conducted to understand the trends and determinants of malnutrition and identify interventions and programmes that improved maternal and child nutrition in Malawi.
The market price of fertilizer in Malawi has, in nominal terms, more than tripled compared to two years ago.
This is a second Food and Nutrition Key Facts sheet in a series of Key Facts sheets that IFPRI is producing based on Integrated Household Surveys (IHS).
This report provides a farm-level analysis of the effects of the COVID-19 crisis, 12–15 months in, using a nationally representative rural household survey conducted in June–July 2021. We draw three major observations from the survey.
With the onset of the COVID-19 pandemic, CGIAR pivoted its research planning to better support countries as they responded to the crisis.
This project note discusses findings from a panel phone survey in Malawi in which respondents were asked about their perceptions of the risks and impacts of COVID-19.
Malawi, like other southern African countries, has endured several waves of infection since the COVID-19 pandemic started. The disease has had severe effects on the economy, including the agriculture sector.
This report provides an update on the short-term impacts of COVID-19 on the Malawian economy in light of the sharp increase in COVID-19 cases in December 2020 and January 2021.
This learning brief captures the experience of a large Resilience Food Security Activity, USAID – Titukulane, in responding to COVID-19 in Malawi.
This note summarizes perceptions of COVID-19 impacts and risks from a panel phone survey of rural households in eight districts in rural Malawi.
This working paper builds on a report which was prepared for the 2020 ECAMA Lakeshore Conference in November 2020.
This paper has been written for the 2020 ECAMA Lakeshore Conference. It extends and updates the initial results of modeling undertaken by IFPRI to assess the short-run impacts of COVID-19 control measures on the Malawian economy.
Malawi reported its first case of COVID-19 in April and declared a national emergency.
Violence against children is a pervasive public health issue, with limited data available across multiple contexts.
This Report describes the initial results of modeling undertaken by IFPRI to assess the short-run impacts of the COVID-19 control measures on the Malawian economy.
Despite the strong interest on the role of agri-food value chains in advancing health and nutrition goals, guidance on how to actually design and assess related development programming has only recently emerged.