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book chapter

Asymmetric power in global food system advocacy

Food systems policy has multiple legitimate aims, and different policy actors hold different values, beliefs, and interests around these issues.

book chapter

Government response to ultra-processed and sugar beverages industries in developing nations: The need to build coalitions across policy sectors

How were the governments of three middle-income countries with high levels of non-communicable diseases (NCDs)—India, Mexico, and South Africa—able to implement sugar-sweetened beverage taxes (SSBs) despite intense opposition from powerful corpora

book chapter

Can migration be a conduit for transformative youth employment?

Chapter 2 uses new household survey data to investigate youth migration patterns in four African countries, paying particular attention to the effect of land scarcity on young people’s decision to migrate to urban centres.

book chapter

Policies for youth employment in Sub-Saharan Africa

Chapter 3 reviews national policies in 13 African countries, and uses a novel approach to classify policies according to the employment constraints they address.

book chapter

Africa's rural youth in the global context

Governments in Sub-Saharan Africa are under enormous pressure to create more and better jobs for the region’s young and rapidly growing population.1 Africa is undergoing a ‘youth bulge’ in which the share of young people in the working age populat

conference proceeding

Nutrient composition and mycotoxin contamination of commercially sold premixed cereals for complementary feeding of infants in Malawi: Test results for 94 samples of 8 brands (P11-079-19)

High quality fortified premixed cereals can help caregivers meet infants’ nutrient needs after 6 months of exclusive breastfeeding, as complementary foods alongside breastmilk especially where family foods have low nutrient density.

book chapter

Agriculture in land