Basic human values drive food choice decision-making in different food environments of Kenya and Tanzania
Increased access to a variety of foods in low-and-middle-income countries (LMICs) has led to greater autonomy in food choice decision-making.
Increased access to a variety of foods in low-and-middle-income countries (LMICs) has led to greater autonomy in food choice decision-making.
Poverty reduction and conservation of natural resources are both global goals for sustainable development. However, it is not well understood how interventions to reduce poverty impact coastal communities and the fisheries they depend upon.
The evidence on the potential for agricultural interventions to contribute to improved nutrition has grown considerably over the past decade.
Individual farmer investments have the potential to fill the gap in public investments and be more cost-effective than large-scale irrigation. However, this development primarily occurs outside of formal systems.
Farmers, entrepreneurs, and businesses are already leading the way by expanding irrigation in response to climate variability and the growing demand for vegetables and fruit through supplemental and dry-season irrigated production.
Unlike large-acreage government irrigation schemes, small-scale irrigation is typically farmer led. Farmers decide what technologies to use to extract water, be it manual lifting or solar water pumps.
This study utilizes a recursive dynamic general equilibrium model calibrated with data for Tanzania to explore the link between agricultural and rural development spending and four development outcomes: economic growth, job creation, poverty reduc
Standard tools that can quantitatively track the impacts of higher global demand for animal-sourced food to their local environmental effects in developing countries are largely missing.
Evidence on the potential for agricultural intensification to improve nutrition has grown considerably.
This paper was selected to be included in Water Economics and Policy (WEP) Journal Editors’ choice award for 2022.
Multistakeholder platforms (MSPs) are the subject of increasing attention and investment in the domain of collaborative natural resource governance, yet evidence-based guidance is slim on policy and investment priorities to leverage the MSP approa
Tanzania’s agriculture faces persistent low crop productivity due to endogenous and exogenous factors, particularly low and unpredictable rainfall, and the incidence of pests.
Smallholder agriculture in sub-Saharan Africa is commonly characterized by high levels of technical inefficiency.
The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.
Our paper seeks to identify factors that inhibit and promote women’s success in seed businesses, through three case studies of women’s and men’s entrepreneurship across varying seed-related value chains and country contexts in Africa south of the
Customary pastoral tenure and governance systems are relatively broad sets of institutions characterized by principles of collectivity, flexibility, adaptability, and multiple uses by multiple users (Davies et al. 2016; Flintan et al. 2021).
The evidence on the potential for agricultural interventions to contribute to improved nutrition has grown considerably over the past decade (Ruel et al., 2018).