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Your search found 4 results.
journal article

Rights and representation support justice across aquatic food systems

Nature Food
|
2022
| by Christina C. Hicks, Jessica A. Gephart, Jemimah Njuki, J. Zachary Koehn, Shinnosuke Nakayama and Hanna J. Payne

Injustices are prevalent in food systems, where the accumulation of vast wealth is possible for a few, yet one in ten people remain hungry.

journal article

Enhancing science-policy interfaces for food systems transformation

Nature Food
|
2021
| by Brajesh K. Singh, Tom Arnold, Patricia Biermayr-Jenzano, Jacqueline Broerse, Gianluca Brunori, Patrick Caron, Olivier De Schutter, Shenggen Fan and Jemimah Njuki

The anticipated failure of many countries to achieve the Sustainable Development Goals by 2030 necessitates the assessment of science–policy engagement mechanisms for food systems transformation.

editorial

Social protection to combat hunger

Nature Food
|
2020
| by Fleur Stephanie Wouterse, Sophia Murphy and Jaron Porciello

COVID-19 and the measures governments have put in place to prevent its aggravation have triggered an economic recession that will increase poverty rates and hunger.