In August 2022, the Razoni cargo ship, laden with 26,000 tons of grain, navigated a narrow corridor of mined waters outside Ukraine’s port of Odessa.

Africa, a continent of immense potential, stands at a crucial juncture.

We analyse whether global value chains (GVCs) reduce trade barriers in the agricultural and food sectors as they affect lobbying and government incentives.

IFPRI’s 2022 Annual Report presents highlights from our research work in low- and middle-income countries and on global challenges.

The nexus between trade, climate change, and nutrition is important in the conversation of sustainable diets.

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

Le changement climatique constitue une menace croissante pour nos systèmes alimentaires, dont les implications sont graves pour la sécurité alimentaire et nutritionnelle, les moyens de subsistance et le bien-être général, en particulier pour les p

Policymakers, analysts, and civil society face increasing challenges to reducing hunger and sustainably improving food security. Modeling alternative future scenarios and assessing their outcomes can help inform policy choices.

Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions

Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.

COVID-19-related trade disruptions hit several sectors in Myanmar as early as January 2020, but it was the appearance of the country’s first cases in March 2020 and the subsequent lockdown in April that really hurt the economy.

Food is the most important basic need for sustenance and survival, and the right to food is among the fundamental human rights.

Securing Food for All in Bangladesh presents an array of research that collectively addresses four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output markets; and (4) pover

Despite declining arable agricultural land, Bangladesh has made substantial progress in boosting domestic food production, improving access to food by increasing household income, and enhancing nutritional outcomes

Driven by increased demand from both local and export markets and facilitated by far-reaching liberalization and privatization policies, the dairy sub-sector in Uganda has undergone significant changes in the last decade.

Central Asia faced unprecedented challenges in 2020 as the global pandemic compounded existing problems facing the region.