This paper investigates the associations between agricultural diversification and dietary diversity among men, women and children of farm households in Bangladesh.

Research has shown mixed findings on the link between production diversity and household dietary diversity. The question is whether this link holds for children.

Civil conflict began in Ethiopia in November 2020 and has reportedly caused major disruptions in access to health services, food, and related critical services, in addition to the direct impacts of the conflict on health and well-being.

Advances in remote sensing and machine learning enable increasingly accurate, inexpensive, and timely estimation of poverty and malnutrition indicators to guide development and humanitarian agencies’ programming.

Common mental disorders (CMD) among mothers cause disability, negatively affect child development, and have high long-term economic costs.

The proportion of older persons in developing countries is increasing with no clear evidence of improvement in physical health. The aim of this paper was to examine the factors associated with older persons’ physical health in rural Uganda.

Climate change and weather variability pose serious threats to food and nutrition security as well as ecosystems, especially when livelihoods depend heavily on natural resources.