Family farms are poorly modernized in Burkina Faso despite their predominance in the country’s agriculture and their major contribution to national food production.

In 2020, the Union government enacted three new farm laws to address the structural weaknesses inherent in the sale, marketing and stocking of agriculture produce in the regulated/wholesale markets.

A severe El Niño event in 2015/16 decimated an important share of Papua New Guinea's (PNG) local crop production, leaving 10 per cent of the population with significant food shortages.

How can decisionmakers resolve the tension between optimal long-run policies and short-run initiatives to address food security concerns?

Can systematic use of mobile phones transcend recall bias to create & maintain a true socioeconomic baseline that mirrors measurement collection in the natural sciences?

Food insecurity or insufficiency, among other factors, is triggered by structural inequalities. Food insecurity is an inflexible problematic situation in South Africa.

Climate change and weather variability pose serious threats to food and nutrition security as well as ecosystems, especially when livelihoods depend heavily on natural resources.

Adoption of the trinity of practices known commonly today as conservation agriculture (CA)—maintaining soil cover, reducing tillage, and enhancing soil nitrogen through legumes—is a critical process to the management of erosion in rural landscapes