CONTEXT: India's agricultural systems are increasingly affected by climate change's adverse effects.

CONTEXT

Initial impacts & resilience of China's food systems during the pandemic and the government's responses & long-term efforts to promote resilience.

Chicken & eggs make important contributions to food & nutrition security of low-income households in Myanmar. What are the impacts of COVID-19 on Myanmar's poultry sector?

COVID-19 induced significant economic and social disruptions in India. Rural households, including smallholders, were affected by loss in migrant income, livelihood and farm and non-farm incomes.

Recent agricultural transformation in Asia and Africa has witnessed the gradual spread of mechanization in agricultural areas that are still largely made up of smallholder farming.

Presenting a framework to help governments, development organizations, and the private sector prioritize locally suitable climate-smart agricultural interventions.

Three new modules related to budget, labor, & human nutrition for the ‘FarmDESIGN” model position the farming enterprise within the farm household.

Analyzing food system transformation in terms of value chains' structure and conduct, and the effects of changes in those on its performance.