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Your search found 23 results.
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Securing food for all in Bangladesh

Despite declining arable agricultural land, Bangladesh has made substantial progress in boosting domestic food production, improving access to food by increasing household income, and enhancing nutritional outcomes

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Advancing gender equality through agricultural and environmental research: Past, present, and future

Marking a shift away from a traditional focus on how gender analysis can contribute to improved productivity to ask, How does agricultural and environmental research and development contribute to gender equality and women’s empowerment?

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Agricultural development: New perspectives in a changing world

Explores key emerging issues facing developing-country agriculture today, from rapid urbanization to rural transformation to climate change

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The cocoa coast: The board-managed cocoa sector in Ghana

After almost 20 years of declining cocoa production, Ghana has been able in the last decade to increase the share of export prices going to producers and more than double production.

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Guidelines for innovation platforms in agricultural research for development: Decision support for research, development and funding agencies on how to design, budget and implement impactful innovation platforms

Over the past years, Innovation Platforms have increasingly been established within the framework of AR4D initiatives. The Innovation Platform approach is particularly being embraced as a model for achieving development outcomes and impacts.

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2017 Global food policy report

IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2016, and highlights challenges and opportunities for 2017 at the global and regional levels.

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2016 Global Food Policy Report

IFPRI’s Flagship Report puts into perspective the major food policy issues, developments, and decisions of 2015 and highlights challenges and opportunities for 2016.

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2014-2015 Global Food Policy Report

Fourth in an annual series that provides a comprehensive overview of major food policy developments and events. 

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The quiet revolution in staple food value chains

Major changes have been occurring almost unnoticed in staple value chains in Asia. The Quiet Revolution in Staple Food Value Chains documents and explains the transformation of value chains moving rice and potatoes between the farm gate a

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Scaling up in agriculture, rural development, and nutrition

Taking successful development interventions to scale is critical if the world is to achieve the Millennium Development Goals and make essential gains in the fight for improved agricultural productivity, rural incomes, and nutrition.

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Engendering agricultural research, development, and extension

Research has shown that women, when given the capital and opportunity, make unique, positive contributions to development outcomes ranging from agricultural productivity to poverty reduction.