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Rapport inventaire, les systèmes alimentaires au Sénégal

Depuis la pandémie de COVID-19 et plus récemment la crise russo-ukrainienne, la problématique de construire des systèmes alimentaires résilients et durables est devenue une urgence pour la plupart des pays d’Afrique au Sud du Sahara (ASS) dont le

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Rethinking food crisis responses: The Nigeria presentation of IFPRI's 2023 Global Food Policy Report & the launch of the CGIAR Research Initiative on Fragility, Conflict & Migration (FCM)

The purpose of this report is to describe work presented and discussions resulting from an event jointly convened by the CGIAR Research Initiative on Fragility, Conflict, and Migration (FCM) and the International Food Policy Research Institute (IF

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2022 annual report

IFPRI’s 2022 Annual Report presents highlights from our research work in low- and middle-income countries and on global challenges.

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2023 Global report on food crises: Joint analysis for better decisions

Founded by the European Union, FAO and WFP at the 2016 World Humanitarian Summit, the Global Network Against Food Crises is an alliance of humanitarian and development actors working together to prevent, prepare for, and respond to food crises and

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Achieving sustainable food systems in a global crisis: Summary report

The world is not on track to achieve the United Nations Sustainable Development Goals by 2030. The prevalence of hunger and poverty—the two core goals which are the litmus test for everything else—are on the rise.

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China and global food policy report 2022: Reforming agricultural support policy for transforming agrifood systems

Remarkable achievements in global food security have been made in the past several decades. Food production has grown significantly and outpaced the population growth.

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How the United Kingdom benefits from investments in CGIAR research

FAO’s The State of Food Security and Nutrition in the World report (FAO et al. 2020) emphasizes the gradually increasing trend of hunger, measured by the prevalence of undernourishment, since 2014.

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2022 Global report on food crises: Joint analysis for better decisions

Founded by the European Union, FAO and WFP at the 2016 World Humanitarian Summit, the Global Network Against Food Crises is an alliance of humanitarian and development actors working together to prevent, prepare for, and respond to food crises and

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2021 Annual Report

IFPRI’s 2021 Annual Report presents highlights from our research work around the world.

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Gendered impacts of COVID-19: Insights from 7 countries in Sub-Saharan Africa and South Asia

It is widely recognized that periods of crisis affect men and women differently, mediated by their access to resources and information, as well as social and institutional structures that may systematically disadvantage women from being able to ac

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2021 China and global food policy report: Rethinking agrifood systems for the post-COVID world

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2021 global report on food crises: September 2021 update

Founded by the European Union, FAO and WFP at the 2016 World Humanitarian Summit, the Global Network Against Food Crises is an alliance of humanitarian and development actors working together to prevent, prepare for, and respond to food crises and

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Food systems in Latin America and the Caribbean: Challenges in a post-pandemic world

The book has been prepared by authors from different international organizations – including FAO, IFPRI, UNCTAD and ECLAC, as well as legislators and academics from prestigious Latin American universities – seeking to foster reflections for the Gl

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Annual report 2020: CGIAR Research Program on Policies, Institutions, and Markets (PIM)

In 2020, PIM findings contributed to seed policies in Nepal and Uganda, Malawi’s extension strategy and approval of insect-resistant cotton, a nationwide program aimed at improving the effectiveness of public service delivery in Uganda, social pro