We hear a growing chorus of warnings from members of the food and nutrition security community about the dire consequences of the war in Ukraine on global rates of hunger and malnutrition.

Le changement climatique constitue une menace croissante pour nos systèmes alimentaires, dont les implications sont graves pour la sécurité alimentaire et nutritionnelle, les moyens de subsistance et le bien-être général, en particulier pour les p

South Asia is primarily an agrarian economy facing the five transitions of population growth, urbanization, increasing income, shift toward animal-based food, and climate change simultaneously.

This paper was selected to be included in Water Economics and Policy (WEP) Journal Editors’ choice award for 2022.

Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.

As growing populations, changing diets, and climate change affect growing conditions for crops, our agriculture and food systems must increase production and productivity to ensure access to healthy and diverse diets for all.

Climate change and associated extreme weather events directly impact the functioning and sustainability of food systems.

Climate change is a truly global threat, but its impacts differ around the world. Regions and countries urgently need to identify and implement policy responses that reflect local needs and opportunities.

Climate change threatens our food systems and the multiple development goals linked to sustainable food system transformation. Action is urgently needed, both to increase adaptation and resilience and to achieve major emissions reductions

Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.

Food systems everywhere are facing major new challenges.

Each agricultural season, small-scale maize farmers in southeastern Uganda face the same dilemma.

The FAO-IFPRI study, focuses on the use of tractors because they are among the most versatile farm mechanization tools and are universal power sources for all other driven implements and equipment in agriculture, with significant potential to repl

Digital technologies can expand access to health services to underserved populations. This paper leverages mobile network expansion and survey data spanning two decades to study the impact of access to mobile phones on infant mortality in Africa.

We examine the association between on-farm production diversity on household dietary diversity in Malawi using microdata collected as part of an environmentally sustainable agricultural intensification program.

The effects of agricultural technology adoption on farm performance have been studied extensively but with limited information on who should be targeted during scaling-up.

This policy note synthesizes the key messages and lessons from existing evidence and trends in the development, deployment and scale up of ICT-enabled marketing tools.