Gender equality and the empowerment of women and girls is reflected across policy priorities at global and national levels. Sustainable Development Goal 5 (SDG 5) seeks to achieve gender equality and the empowerment of all women and girls.
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Impact of information on demand for safe food
Problems caused by eating unsafe food are a major health issue in many countries. Contamination by bacteria or toxins can cause these health risks, particularly for young children whose bodies are still developing.
This study addresses the policy-relevant question of how, in the face of major economic shocks, social protection interventions can more effectively mitigate undernutrition.
In 2005, India passed the National Rural Employment Guarantee Act (NREGA, “the Act”), a law guaranteeing all rural households 100 days of work at a minimum wage through the building of durable assets, which created one of the largest anti-poverty
Biodiversity and resilience interventions: Analysis of interviews with farmers in the United States
This note summarizes the results of in-person interviews with 16 US farmers in Iowa and Illinois to identi-fy the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity.
Biodiversity and resilience interventions: Analysis of interviews with farmers in Brazil
This note summarizes the results of interviews with 16 farmers in Brazil to identify the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity.
Biodiversity and resilience interventions: Analysis of interviews with farmers in France
This note summarizes the results of interviews with 17 farmers in France to identify the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity.
Biodiversity and resilience interventions: Analysis of interviews with farmers in Germany
This note summarizes the results of interviews with 18 farmers in Germany to identify the motivations and challenges that impact farmers’ adoption of practices that improve biodiversity. All interviews were conducted either by phone or on Zoom.
Farming is an inherently high-risk activity, and farmers’ livelihoods depend on a set of interlinked environmental factors including weather, soil conditions, disease, pests, and more.
While agricultural value chains are rapidly evolving (Reardon, 2015; Reardon et al., 2021; Barrett et al., 2022), research attention has increasingly taken notice of the important role played by actors in the ag ricultural midstream.
Too often, smallholder farmers suffer severe financial consequences from extreme weather events, pests, and disease; and climate change will increase the frequency at which natural hazards occur.
Impacts of market-based contractual arrangements with farmers in Guatemala and Honduras
Globally, policy initiatives have addressed food insecurity and the increasing pressure on available land that has followed from growing populations and changing diets.
Effective policies and programs aiming to reduce poverty require a clear understanding of how people earn their livelihoods.
Tackling food loss and waste can help address hunger and malnutrition without adding to environmental stress.
Lack of evidence to support decision-making constitutes one of the obstacles to effective and socially responsive development policies.
Background
Climate change has exacerbated the frequency and severity of extreme weather events affecting the livelihoods of millions of smallholder farmers across Sub-Saharan Africa.
Interest from global stakeholders has grown over the past 5 years in the relationship between cash transfers and gender-based violence, and in particular, intimate partner violence (IPV).
This note summarizes perceptions of COVID-19 impacts and risks from a panel phone survey of rural households in eight districts in rural Malawi.
Micro, small, and medium enterprises (MSMEs) in developing countries frequently face financial con-straints undermining their ability to reach their full production potential.