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Coffee is one of Papua New Guinea’s leading agricultural export in value terms, accounting for 156 million USD of export earnings in 2021 (FAOSTAT, 2023), 13 percent of agricultural export revenues and 1.4 percent of total export revenues.
From May to December 2023, the International Food Policy Research Institute (IFPRI) implemented a rural household survey that collected detailed data on rural household food consumption and expenditures, agricultural production practices, employme
Papua New Guinea food price bulletin: October 2023
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/p
Papua New Guinea ranks among the countries most at risk to natural disasters and climate change (World Bank, 2021).
Papua New Guinea food price bulletin: July 2023
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/project/
Context: The average consumption of protein foods in Papua New Guinea (PNG) remains insufficient to meet nutritious diet guidelines, especially in rural areas.
Papua New Guinea food price bulletin: April 2023
Download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org/project
Papua New Guinea food price bulletin: January 2023
Users can download time series food price data, and build graphs and tables for over 20 different food crops at our food price database webpage: https://www.ifpri.org
Synopsis: Improving agricultural value chain coordination and gender inclusiveness in Papua New Guinea
The welfare of Papua New Guinea’s (PNG’s) population depends on domestic agriculture productivity and stability. As of 2019, value-added from the agriculture, forestry, and fishing sectors totaled approximately 17 percent of GDP.
Papua New Guinea food price bulletin: July 2022
This bulletin presents food price data compiled by the International Food Policy Research Institute (IFPRI) and Fresh Produce Development Agency (FPDA) from markets across the country to track food price trends and inform policymakers.
Policy simulations utilizing an economy-wide model based on PNG national accounts and survey data highlight the importance of linkages between the agricultural and non-agricultural sectors of the PNG economy.
Synopsis: Rural household welfare in Papua New Guinea: Food security and nutrition challenges
While a lot of development planning and policy attention has been dedicated to achieving dietary energy (i.e., calorie) adequacy to ensure food security and support greater household wellbeing, nutrition adequacy is also necessary to achieve impro
Papua New Guinea continues to encourage a policy focus on food and nutrition security.
Policymakers in Papua New Guinea face difficult choices as to how best to promote economic growth and reduce poverty in the context of vast differences in technology and infrastructure across the country.
Papua New Guinea food price bulletin: April 2022
The per kilo sweet potato (2020 real) price in Port Moresby and Lae in the 1st quarter of 2022 were nearly double the per kilo sweet potato price of the 1st quarter of 2021.
The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.
The Nexus Project is a collaboration between IFPRI and its partners, including national statistical agencies and research institutions.
Impacts of the COVID-19-driven rise in global rice prices on consumers in Papua New Guinea
During the early months of the COVID-19 pandemic, several major rice exporting countries, grappling with rising economic uncertainties, suspended rice exports to ensure adequate domestic supply.