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Global food policy report 2023: Rethinking food crisis responses: Synopsis [in Chinese]

2022年,世界面临多重危机。旷日持久的2019冠状病毒病疫情(COVID-19)、重大自然灾害、内乱和政治动荡以及气候变化日益严重的影响对食物系统的破坏仍在继续,而与此同时,俄乌战争和通货膨胀加剧了全球粮食和化肥危机。危机数量不断增加,多种危机的叠加影响日益加剧,饥饿人口和流离失所者数量不断攀升,促使人们呼吁重新思考粮食危机应对措施,从而为变革创造了一个真正的机会。

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2022 Global food policy report: Climate change and food systems: Synopsis [in Chinese]

气候变化对全球食物系统构成的威胁日益严重,对食物和营养安全、生计及全人类整体福祉,尤其是对世界各地的贫困人口和弱势群体造成了严峻影响。我们迫切需要对气候变化采取紧急行动,既要实现限制全球变暖所需的大幅度减排,又要提高适应和应对气候变化的能力,这一点正引起全球的广泛关注。《2022全球食物政策报告》提出了一系列加快行动的机会,这些机会应在制定适应、减缓和应对气候变化的政策与投资决策时加以考虑。
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2022 Global food policy report: Climate change and food systems: Synopsis

Climate change is a growing threat to our food systems, with grim implications for food and nutrition security, livelihoods, and overall well-being, especially for poor and vulnerable people around the world.

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Securing food for all in Bangladesh: Synopsis

Securing Food for All in Bangladesh presents an array of research that collectively addresses four broad issues: (1) agricultural technology adoption; (2) input use and agricultural productivity; (3) food security and output markets; and (4) pover

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2021 Global food policy report: Transforming food systems after COVID-19: Synopsis [in Chinese]

2020年在诸多方面都让我们始料未及。新冠肺炎(COVID-19)疫情为全球带来了一场大规模的公共卫生灾难,各国均陷入了疫情及其相关应对政策带来的不同程度的经济困境,面临服务严重中断和人员流动严重受限的局面。无论是富裕国家还是贫穷国家,均未能幸免。在中低收入国家,许多弱势群体直接面临食物安全、医疗和营养方面的威胁。丧失生计、营养不良、教育中断和资源枯竭造成的长期影响可能性非常巨大,特别是对许多国家来说,距离新冠肺炎疫情的结束还遥遥无期。

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2021 Global food policy report: Transforming food systems after COVID-19: Synopsis

The coronavirus pandemic has upended local, national, and global food systems, and put the Sustainable Development Goals further out of reach. But lessons from the world’s response can help address future shocks and contribute to change.