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Food transfers, cash transfers, behavior change communication and child nutrition: Evidence from Bangladesh
This paper reports the results of two 2-year randomized control trials in two poor rural areas of Bangladesh.
Harnessing digital innovations for climate action and market access: Opportunities and constraints in the CWANA region
There is growing optimism about the potential of digital innovations to support climate action and transform agricultural markets.
Women's leadership in climate resilient agrifood systems: Defining a future research agenda
Women's leadership is increasingly considered critical for achieving climate-resilient agrifood systems.
Navigating One Health in research for development: Reflections on the design and implementation of the CGIAR Initiative on One Health
Adopting One Health approaches is key for addressing interconnected health challenges. Yet, how to best put One Health into practice in research-for-development initiatives aiming to ‘deliver impacts’ remains unclear.
Recent collaborative CGIAR research has developed a prototype for tracking district-level costs of a healthy diet using monthly eSoko data.1 High frequency monitoring of diets allows for near real-time generation of insights on price impacts on di
Food systems and diets underpin many critical challenges to public health and environmental sustainability, including malnutrition, noncommunicable diseases, and climate change, but sustainable healthy diets have the unique potential to reshape th
Myanmar Agricultural Performance Survey (Monsoon 2023): Farming environment and farm commercialization
We have analyzed the farming environment and farm commercialization situation for the 2023 monsoon season from the Myanmar Agriculture Performance Survey (MAPS), conducted at the beginning of 2024.
Building organizational resilience of public extension system during pandemic in Enugu State Nigeria
The study identified potential changes in the public extension system that could contribute to food system transformation during the pandemic.
Voice, access, and ownership: Enabling environments for nutrition advocacy in India and Nigeria
What constitutes an enabling environment for nutrition advocacy in low- and middle-income countries?
Monitoring progress toward Sustainable Development Goal (SDG) 5—achieving gender equality and empowering all women and girls—remains challenging unless we incorporate women’s empowerment metrics into nationally representative and multi-topic surve
Implementer Led Evaluation and Learning (IMPEL) evaluation of SPIR II RFSA Midline survey report
The objective of this report is to present results from the midline survey conducted as part of the IMPEL evaluation of SPIR-II, a randomized controlled trial launched in 2022.
IFPRI Malawi Monthly Maize Market Report, April 2024
The Monthly Maize Market Report was developed by researchers at IFPRI Malawi to provide clear and accurate information on the variation of maize prices in selected markets throughout Malawi. All prices are reported in Malawi Kwacha (K).
Review of global agricultural emission databases
Since the Industrial Revolution, the concentration of greenhouse gases (GHG) has consistently risen, leading to a 1.15°C increase in global mean temperatures by 2022.
BACKGROUND Future trends in disease burden and drivers of health are of great interest to policy makers and the public at large. This information can be used for policy and long-term health investment, planning, and prioritisation.
The nations that signed the Paris Agreement periodically submit Nationally Determined Contributions (NDCs) with climate mitigation and adaptation goals.
Perceptions towards management of acute malnutrition by community health volunteers in northern Kenya
Child undernutrition is a persistent challenge in arid and semi-arid areas due to low and erratic rainfall, recurrent droughts and food insecurity.