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Short-term effects of the COVID-19 state of emergency on contraceptive access and utilization in Mozambique
The COVID-19 pandemic has increasingly disrupted the global delivery of preventive health care services, as a large number of governments have issued state of emergency orders halting service delivery.
Adequate nutrition during pregnancy is crucial to both mother and child. Maternal malnutrition can be the cause of stillbirth or lead to poor birth outcomes such as preterm delivery and small-for-gestational-age newborns.
Integrating institutions into a socio-hydrological model: An example for water quality management in Burkina Faso
The variety of demands that people place on water resources, coupled with the dynamics of the natural system, make water resource management highly complex.
Objectives: Experience of intimate partner violence (IPV) is associated with adverse health and psychosocial outcomes for women. However, rigorous economic evaluations of interventions targeting IPV prevention are rare.
Value chain management under COVID-19: Responses and lessons from grape production in India
The COVID-19 pandemic has affected several economic sectors in India, dragging many to the brink of survival.
Food systems after Covid-19
Measures to slow down the spread of Covid-19 have had profound effects on the food and nutrition security of poor and marginalised households and communities.
Food systems hold the key not only to food security, but also to plant, animal and human health, as well as environmental sustainability.
Agricultural R&D investment intensity: A misleading conventional measure and a new intensity index
This article argues that the Intensity Ratio is an inadequate indicator of research effort and a misleading conventional measure. Researcher Alejandro Nin-Pratt proposes an alternative index to measure R&D intensity.
There is growing interest in the potential of women’s groups to improve health.
Heterogeneous contributions of change in population distribution of body mass index to change in obesity and underweight
From 1985 to 2016, the prevalence of underweight decreased, and that of obesity and severe obesity increased, in most regions, with significant variation in the magnitude of these changes across regions.
This note summarizes perceptions of COVID-19 impacts and risks from a panel phone survey of rural households in eight districts in rural Malawi.
Urban food markets and the COVID-19 lockdown in India
COVID-19 has impacted urban and rural households throughout Papua New Guinea (PNG).
Overcoming basis risk in agricultural index insurance using crop simulation modeling and satellite crop phenology
Extreme weather causes substantial damage to livelihoods of smallholder farmers globally and are projected to become more frequent in the coming decades as a result of climate change.
Trends and geographic variability in gender inequalities in child mortality and stunting in India, 2006–2016
Gender disparities in child undernutrition and mortality in India have been a topic of interest for a long time, but little is known on trends or geographic variability in recent periods.