Related Publications: Director General's Office (DGO)
Brazil
This chapter examined perceptions of family farmers and extensionists regarding extension services resulting from the agricultural extension policy in Brazil.
Agricultural extension: Global status and performance in selected countries
How can extension services best help small farmers meet today’s challenges? This global study points to ways to improve outcomes, enhance financial sustainability, and achieve greater scale.
COVID-19 risks to global food security
As the COVID-19 pandemic progresses, trade-offs have emerged between the need to contain the virus and to avoid disastrous economic and food security crises that hurt the world's poor and hungry most.
Impacts of COVID-19 on childhood malnutrition and nutrition-related mortality
The unprecedented global social and economic crisis triggered by the COVID-19 pandemic poses grave risks to the nutritional status and survival of young children in low-income and middle-income countries (LMICs).
Estimating financing gaps in rice production in Southwestern Nigeria
This study analysed the financing gaps relative to production frontier of rice farmers in Southwestern Nigeria.
COVID-19-induced policy reforms in India: Overcoming implementation challenges
The global outbreak of Covid-19 has disrupted the food system throughout the world.
COVID-19: Assessing impacts and policy responses for food and nutrition security
COVID-19 has severely disrupted our lives, jeopardized the well-being of billions of people, and raised the specter of a global food crisis, all in just a few months.
How China can address threats to food and nutrition security from the COVID-19 outbreak
Since the beginning of the outbreak in late December, food prices have remained stable in Wuhan, in Hubei province — and in fact, all over China.