Related Publications: Fostering Climate-Resilient & Sustainable Food Supply
Evaluating the impacts of watershed rehabilitation and irrigation interventions on vegetation greenness and soil erosion using remote sensing and biophysical modelling in Feresmay watershed in Ethiopia
Soil erosion and subsequent land degradation undermine efforts to ensure food security and environmental sustainability in Ethiopia.
Assessing investment priorities for driving inclusive agricultural transformation in Tanzania
This study utilizes a recursive dynamic general equilibrium model calibrated with data for Tanzania to explore the link between agricultural and rural development spending and four development outcomes: economic growth, job creation, poverty reduc
Building climate-resilient food systems in East and Southeast Asia: Vulnerabilities, responses and financing
Food system resilience to climate change is uniquely imperative for bringing Sustainable Development Goals within reach and leaving no one behind.
Malaria control and elimination in Kenya: economy-wide benefits and regional disparities
Background
Climate change, nutrition and Mongolia: A risk profile
Mongolia is severely affected by adverse climate change impacts, including substantially higher temperatures that have contributed to increased evapotranspiration and the drying up of the country’s water resources.
Innovation capacity, food system development, and the size of the agricultural research system
Introduction: This article contributes to a better understanding of the context in which agricultural R&D investment takes place in low- and middle-income countries, and how innovation capacity, the development of the food system, and the size
Public investment in agri-food system innovation for sustainable development
Research is essential for improvement of agricultural productivity, resource use and resilience, and for food systems transformation more broadly.
Consumer demand for milk and the informal dairy sector amidst COVID-19 in Nairobi, Kenya
Background: The coronavirus disease 2019 (COVID-19) pandemic has had large negative effects on countries’ economies and individual well-being throughout the world, particularly in low- and middle-income countries.
A decentralized approach to model national and global food and land use systems
The achievement of several sustainable development goals and the Paris Climate Agreement depends on rapid progress towards sustainable food and land systems in all countries.
Border carbon adjustments: Should production or consumption be taxed?
Border Carbon Adjustments (BCAs) may play an important role in lowering the economic costs of greenhouse gas mitigation and in overcoming political-economy constraints on use of carbon taxes or equivalent |