Project

Ceres2030: Sustainable Solutions to End Hunger

The Ceres2020 partnership works to provide the donor community with a menu of agricultural and food policy options for directing their investments, backed by the best available evidence and economic models

Project
Masked woman at fruit market

Impact of COVID-19 on Food Value Chains

This project studied the impact of the Covid-19 pandemic on eight food value chains in three countries: okra, tomatoes, and dairy in Burkina Faso; maize and dairy in Uganda; and rice, fish, and shrimp in Bangladesh.