project paper

Nutrition policy in Senegal

by Ampa Dogui Diatta,
Laura Casu,
Mariame Dramé,
Irina Uzhova,
Judith Kaboré,
Fanta Touré and
Roosmarijn Verstraeten
TNWA Evidence Note | 2021 | Pages: 14
DOI : https://doi.org/10.2499/p15738coll2.134567
Open Access | CC BY-4.0
Citation
Diatta, Ampa Dogui; Casu, Laura; Dramé, Mariame; Uzhova, Irina; Kaboré, Judith; Touré, Fanta; and Verstraeten, Roosmarijn. 2021. Nutrition policy in Senegal. TNWA Evidence Note 6. Washington, DC: International Food Policy Research Institute (IFPRI). https://doi.org/10.2499/p15738coll2.134567

This brief summarizes nutrition-relevant policies in Senegal. We examine i) nutrition context, policy objectives, indicators, budget, and activities, ii) key beneficiaries, actors, and coordination, iii) monitoring, evaluation, and accountability, and iv) whether current policies are aligned with the World Health Assembly (WHA) global targets.

Topics
Nutrition
Health
Gender
Governance
Countries
Senegal
West Africa
Africa
Divisions
Poverty, Health, and Nutrition (PHND)
Agriculture for Nutrition and Health (A4NH)

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