Highly pathogenic avian influenza (HPAI) H5N1 is endemic in Indonesia, where it is an important cause of disease in commercial, semi-commercial and backyard poultry flocks.

This study assessed the risk of transmission of highly pathogenic avian influenza (HPAI) between backyard poultry (S4) farms and between S4 and semi-commercial (S3) farms in Kenya.

Poultry is an important source of income and protein for poor households in Indonesia.

The Kenyan poultry industry is characterized by dualism, comprised of both smallholder and large-scale poultry producers.

The outbreak and spread of Asian-lineage highly pathogenic avian influenza (HPAI) from Asia to Europe and Africa in 2003-2007 challenged national disease surveillance and response programs particularly in those countries where infection occurred.

The Ethiopian poultry sector is almost exclusively dominated by backyard and small-scale production using limited to no inputs in production and which is targeted for either self-consumption or the market.

Kenya has a high risk of being infected with highly pathogenic avian influenza (HPAI) because it:

Outbreaks of HPAI in poultry have serious implications for food security, employment, and cash income for farmers including smallholders and other stakeholders.

The Nigerian poultry industry, comprising both commercial and rural poultry systems, experienced the first highly pathogenic avian influenza (HPAI) H5N1 outbreak in 2006.

Highly pathogenic avian influenza (HPAI) was first officially reported in Indonesia in 2004; the disease is now endemic, particularly in the Java, Sumatra, Bali and South Sulawesi Islands.

As part of the DFID-funded Pro-Poor HPAI Risk Reduction Project, a qualitative risk assessment was conducted for risk questions agreed during a stakeholder workshop in November, 2008, related to transmission of HPAI H5N1 between small-scale commer

This study presents a detailed review of the poultry sector in Ethiopia in order to provide background information for further research related to pro-poor HPAI risk reduction strategies in Ethiopia.

Poultry keeping in Kenya plays a major role as a livelihood source, an income generating activity as well meeting other socio-cultural roles.

As part of the DFID funded Pro-poor HPAI Risk Reduction Project, a qualitative risk assessment was conducted for risk questions, agreed during stakeholders workshop in September, 2008, related to introduction of highly pathogenic avian influenza (

By December 2007, there was a continuum of Highly Pathogenic Avian Influenza (HPAI) H5N1 affected countries along the West African coast from Cote d’Ivoire to Cameroon.

This brief is a synopsis of five country background papers that provided an inventory of information about the importance of the poultry sector in the economy and for rural livelihoods, the structure of the poultry sector and the associated level

Kenya is vulnerable to avian flu given its position along migratory bird routes and proximity to other high risk countries. This raises concern about the effect an outbreak could have on economic development.

The primary goal of this paper is to provide a quantitative assessment of the economywide impact of HPAI in Ghana under different scenarios.

In the absence of market data on the price of poultry before and after the outbreak of highly pathogenic avian influenza (HPAI), one method of capturing the costs of HPAI on farmers’ income is the use of non-market valuation techniques, such as th