Adolescent and young women face grave nutrition challenges, but limited evidence exists on solutions to improve their diets.
Search
Use quotation marks around a phrase or title for more accurate search results (example: “El Nino”). You may search by type, subtype, division, topic, and other facets by clicking the links in the left sidebar.
Your search found 175 results.
Objective: To assess the association between child ultra-processed food (UPF) consumption and home-school learning environment characteristics during school closures due to the COVID-19 pandemic in schoolchildren with low- and middle-income in Chi
working paper
Agroecologically-conducive policies A review of recent advances and remaining challenges
Even before the current global COVID-19 health crisis — whose potential long-term impacts on food systems are still unclear (Béné et al.
dataset
AReNA’s DHS-GIS Database
Advancing Research on Nutrition and Agriculture (AReNA) is a 6-year, multi-country project in South Asia and sub-Saharan Africa funded by the Bill and Melinda Gates Foundation, being implemented from 2015 through 2020.
América Latina es el continente que se ha movilizado en forma consistente en cuanto al desarrollo, la adopción e implementación de estrategias de protección social que cubren aspectos de salud, nutrición, educación y trabajo entre otros factores d
working paper
Reflexiones sobre las políticas alimentarionutricionales de la Argentina, antes y durante la pandemia del COVID-19
El nuevo Gobierno de la Argentina lanzó a principios del año 2020 el Plan Argentina contra el Hambre (PACH) (Res.
Child stunting and linear growth faltering have declined over the past few decades and several countries have made exemplary progress.
This study looks at the performance of livestock production in Uruguay and Paraguay, analyzing two situations with different implications for development: the displacement of livestock by soybean production as occurred in Uruguay and in the Easter
discussion paper
An overview of methods used to study the impact of climate change on agriculture in Central America and the Andean Region
This discussion paper introduces a series of studies on the effects of climate change on agriculture in Central America and the Andean region.
Reducing food loss and waste can contribute to food security and sustainability.
Policy makers, analysts, and civil society face increasing challenges to reducing hunger and improving food security in a sustainable way. Modeling alternative future scenarios and assessing their outcomes can help inform their choices.
The Global Hunger Index (GHI) is a tool designed to comprehensively measure and track hunger globally, regionally, and by country.
infographic
2017 Global hunger index by severity
Note: For the 2017 GHI, data on the proportion of undernourished are for 2014–2016; data on child stunting and wasting are for the latest year in the period 2012–2016 for which data are available; and data on child mortality are for 2015.
Le rapport de l’Indice de la faim dans le monde 2017 (GHI) – douzième édition - propose une mesure multidimensionnelle de la faim au niveau national, régional et international.
Der Welthunger-Index (WHI) 2017 zeigt langfristige Fortschritte in der Reduzierung des Hungers in der Welt. Diese Fortschritte waren allerdings ungleich verteilt.
Der Welthunger-Index (WHI) 2017 ist der zwölfte in einer Reihe jährlicher Berichte, in denen die Hungersituation weltweit, nach Regionen, auf Länder- und auf nationaler Ebene mithilfe eines multidimensionalen Ansatzes dargestellt wird.
The 2017 Global Hunger Index (GHI) shows long-term progress in reducing hunger in the world.
The 2017 Global Hunger Index (GHI) report—the twelfth in an annual series—presents a multidimensional measure of hunger at the global, regional, and national levels.
book chapter
The concept of the global hunger index
The Global Hunger Index (GHI) is a tool designed to comprehensively measure and track hunger at the global, regional, and national levels.