Globally, policy initiatives have addressed food insecurity and the increasing pressure on available land that has followed from growing populations and changing diets.
In anticipation of the development of a safe and effective COVID-19 vaccine—the distribution of which will be a complex and sensitive issue—governments will need to assess the number and location of the most vulnerable people within their populati
El cambio climático representa una amenaza para la seguridad alimentaria y la nutrición, sobre todo por su impacto en la producción agrícola.
Climate change poses a threat to food security and nutrition, largely through its impacts on agricultural production.
Este documento contiene las memorias de todos los talleres que se llevaron a cabo como parte del Proyecto “Políticas de desarrollo rural y uso sostenible de tierras en áreas de ladera en Honduras (IFPRI-WUR-PRONADERS)”.
...IFPRI examined the effectiveness of community-based targeting following three recent emergencies: the 1998 floods in Bangladesh; the 2002 drought in Ethiopia; and the 2001-02 failed maize harvest in Malawi."" -- From text
This guide outlines methodologies that will assist practitioners to improve the nutrition impact of development activities. The methodologies described here are jointly referred to as nutritional assessment.
Unlike the more technical issues covered in other guides, this topic is one that is unlikely to be familiar to many development project staff.