Contract farming has gained in importance in many developing countries. Previous studies analysed effects of contracts on smallholder farmers’ welfare, yet mostly without considering that different types of contractual relationships exist.
Search
Supermarket contracts, opportunity cost and trade-offs, and farm household welfare: Panel data evidence from Kenya
Strengthening producer organizations to increase market access of smallholder farmers in Uganda
Smallholder agriculture in Sub-Saharan Africa is largely exposed to pervasive market failures, translating into missed opportunities and sub-optimal economic behavior.
Credit constraints and adoption of agricultural technologies in developing countries? Evidence from Nigeria
The agricultural sector in Nigeria is characterized by low productivity, driven partly by low use of modern technologies. Poor access to credit is seen as a key barrier to adoption of these technologies.
Recall biases in retrospective survey data are widely considered to be pervasive and have important implications for effective agricultural research.
The impact of adoption of artificial pollination technology in cocoa production: Evidence from Ghana
This study analyzed the impact of adoption of artificial pollination on productivity, income, poverty and food security among cocoa farmers in Ghana.
Small and medium enterprises (SMEs) in the midstream (processors, wholesalers and wholesale markets, and logistics) segments of transforming value chains have proliferated rapidly over the past several decades in Africa, Asia, and Latin America.
Storage is an important aspect of food security in developing countries. Therefore, it is crucial for farmers to have access to sustainable storage technologies to cope with storage losses.
School meals as a market for smallholder agriculture: Experimental evidence from Ghana
Governments and international development partners investing over $40 USD billion a year in school meals have shown interest in linking these programs with agriculture sector development, through what has become known as “Home-Grown” school feedin
This survey was conducted to collect baseline data for a randomized control trial preceding the introduction of improved energy cookstoves in the Dedza District in the Central Region of Malawi.
This survey was conducted to collect endline data for a randomized control trial study. The endline survey was conducted two years after the introduction of improved energy cookstoves in the Dedza District in the Central Region of Malawi.
This survey was conducted to collect endline data for a randomized control trial, two years after the introduction of the improved cookstoves in the Angonia District of Mozambique.
This survey was conducted to collect baseline data for a randomized control trial preceding the introduction of improved energy cookstoves in the Angonia district in Mozambique.
Ethiopia has made efforts to tackle the challenges of low crop and livestock productivity and degradation of land resources through various rural development strategies.
Rising land commodification in sub-Saharan Africa: Reconciling the diverse narratives
Scholarship on African land markets has proliferated in recent years. We contend that this scholarship consists of distinct literatures that examine non-overlapping parts of the system and diverge in their conclusions.
The impact of Ethiopia's direct seed marketing approach on smallholders' access to seeds, productivity, and commercialization
Several factors contribute to the low level of improved variety use in Ethiopia.
How accurate are yield estimates from crop cuts? Evidence from smallholder maize farms in Ethiopia
A well-measured experiment of multiple yield estimation methods on 237 smallholder maize plots on farms in the Amhara region, Ethiopia.
Many smallholder farmers, especially women and other marginalized groups, face difficulty in accessing loans and other forms of credit.