This case study report was written as a part of the Agriculture Human Capital Investment Study, funded by FAO Investment Centre and with the support of the International Food Policy Research Institute and the CGIAR Research Programme on Policies,
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Invertir en agricultores, o en capital humano agrícola, es esencial para encarar los desafíos de nuestros sistemas agroalimentarios.
Este trabajo busca producir información actualizada y analizar el funcionamiento del mercado financiero agropecuario de Urugu
Haku Wiñay/Noa Jayatai (“Let’s grow together” in the Quechua and Shipibo-Conibo languages respectively) is one of the few government programmes that work with poor rural households in subsistence agriculture.
Haku Wiñay/Noa Jayatai (“Vamos a crecer” en quechua y shipibo-conibo, respectivamente) es uno de los pocos programas gubernamentales que trabajan con hogares rurales pobres en economías de subsistencia.
SARS-CoV-19, the virus that causes COVID-19, is a global pandemic that has placed unprecedented stress on national economies, food systems and healthcare resources in Latin America and the Caribbean (LAC).
On the origins of food loss
Agricultural transition in Russia, Central Asia, and Eastern Europe: Ten lessons for Venezuela
Thirty years have elapsed since the fall of communist governments in Eastern Europe and the Soviet Union. The collapse of political structures took with it regimes of highly administered management of agri-food systems.
Venezuela está sufriendo una crisis política, económica y social sin precedentes. La economía ha estado cayendo por 7 años consecutivos, y con los estimados de -35% en 2019 y -25% en 2020 sería solamente una cuarta parte del valor de 2013.
Este es un documento de apoyo a la Consulta Regional en “Innovaciones en políticas económicas y sociales para hacer frente a el sobrepeso y la obesidad en América Latina y el Caribe,” organizada por la FAO con apoyo del IFPRI.
Analisis de la institucionalidad agropecuaria en Chile: Una experiencia a considerar para Venezuela
Este documento se enfoca en la experiencia sobre leyes, políticas, regulaciones e instituciones en Chile, y las posibles lecciones para Venezuela.
Reflexiones sobre las políticas alimentarionutricionales de la Argentina, antes y durante la pandemia del COVID-19
El nuevo Gobierno de la Argentina lanzó a principios del año 2020 el Plan Argentina contra el Hambre (PACH) (Res.
Brazil
This chapter examined perceptions of family farmers and extensionists regarding extension services resulting from the agricultural extension policy in Brazil.
Conclusions and policy implications
The two objectives of this book are to assess extension and advisory services in a cross-country comparative context in the following ways: 1.
A substantial literature has analyzed the challenges around weather index insurance, yet an important design issue has been generally overlooked.
Agriculture generates roughly one-quarter of global greenhouse gas emissions. By 2050, without major mitigation efforts, agricultural emissions are likely to reach levels that would make meeting global climate targets practically unachievable.
Food policy research plays a crucial role in guiding agricultural transformation in developing countries. To achieve food security goals, countries need to strengthen their capacity to conduct food policy research.
Export taxes have been used in many countries. The 2007–2008 food price crisis shed light on export policies’ dangerous consequences for food security during periods of price spikes.
2018 Annual report
IFPRI’s 2018 Annual Report shares highlights of our work, which together with partners has helped to develop and tailor knowledge to local contexts, build human and institutional capacity, and support development strategies in many countries aroun
Climate change, agriculture, and adaptation options for Peru
While agriculture represents only 7 percent of total GDP (World Bank 2014) for Peru, it is not an insignificant economic sector.