During 2023, researchers from Work Package 2 (WP2) of the Sustainable Healthy Diets through Food Systems Transformation (SHiFT) initiative conducted three linked surveys to learn more about micro, small, and medium enterprises (MSMEs) that current

During the first half of 2023, researchers associated with Work Package 2 (WP2) of the CGIAR Research Initiative on Sustainable Healthy Diets through Food Systems Transformation (SHiFT) conducted three linked surveys to learn more about micro, sma

Micro, small, and medium enterprises (MSMEs) in developing countries frequently face financial con-straints undermining their ability to reach their full production potential.

Vietnam has experienced rapid growth in agricultural mechani-zation lately; particularly in the use of tractors and combine-harvesters.

Although agriculture only contributes 20 percent to GDP in Vietnam, over 70 percent of the population relies on the sector. Rice is the most important crop in Vietnam accounting for 90 percent of total grain output.

For the last three decades, Vietnam’s agricultural sector has undergone continuous and impressive change.

We use field experiments to study underlying strategic actions Cambodian and Vietnamese natural resource users take in regard to voluntary contribution to a public good and appropriation of common-pool resources.

A method of consensus building for management of wetlands and fisheries using a systematic approach to participatory planning and initially developed in Bangladesh is now being applied in both Bangladesh and the Mekong delta.

This first in a series of regional conferences on this subject brought together more than fifty agricultural scientists and policymakers from China, Indonesia, Malaysia, the Philippines, Thailand, Vietnam, and from international agricultural resea