This brief examines estimates produced by several recent model simulations and frameworks that focus on the cost of ending hunger as well as progress toward other development goals—estimates that range from US$7 billion to US$265 billion per year.
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Many developing countries seem likely to see a substantial downturn in economic growth over the 2015–2030 implementation period of the SDGs, compared with the recent years of strong growth.
Women play important and varied roles in agriculture, but they have unequal access, relative to men, to productive resources and opportunities. Closing these gender gaps would be good both for women and for agriculture.
The 2014 Global Hunger Index (GHI) report—the ninth in an annual series—presents a multidimensional measure of national, regional, and global hunger.
Der Welthunger-Index (WHI) 2014 stellt die nationale, regionale und weltweite Hungersituation zum neunten Mal in jahrlicher Folge multidimensional dar.
Le rapport de l’Indice de la faim dans le monde 2014 – neuvieme edition – propose une mesure multidimensionnelle de la faim au niveau national, regional et mondial.
Africa has long needed to significantly and sustainably intensify its smallholder agriculture. But achieving large-scale, sustainable increases in productivity is a complex process.
Agriculture is the main source of employment and income for southern Africa’s rural population. This crucial economic activity is endangered by climate change.
Synopsis of the book East african agriculture and climate change: A comprehensive analysis
Agriculture is vital to livelihoods in West Africa.
Insights from Africa and Asia (Issue Brief)
The 2012 Global Hunger Index (GHI) report—the seventh in an annual series—presents a multidimensional measure of global, regional, and national hunger.
The 2011 Global Hunger Index (GHI) report—the sixth in an annual series—presents a multidimensional measure of global, regional, and national hunger.
As the world approaches the 2015 deadline for achieving the Millennium Development Goals (MDGs)—which include a goal of reducing the proportion of hungry people by half—the 2010 Global Hunger Index (GHI) offers a useful multidimensional overview o