The third annual Global Food 50/50 Report, a joint initiative of Global Health 50/50, the International Food Policy Research Institute, and UN Women, reviews the gender- and equity-related policies and practices of 51 global food system organizati
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A scoping review on tools and methods for trait prioritization in crop breeding programmes
Trait prioritization studies have guided research, development and investment decisions for public-sector crop breeding programmes since the 1970s, but the research design, methods and tools underpinning these studies are not well understood.
Building food security and resilience through intraregional trade in Latin America and the Caribbean
Intraregional agrifood trade in Latin America and the Caribbean (LAC) offers untapped opportunities for expansion.
A participatory framework for prioritizing climate smart agriculture innovations in rice based systems: A case study of Mali
Alleviating the climate-related constraints faced by agri-food systems in sub-Saharan Africa requires an accelerated adoption of climate-smart agriculture (CSA) innovations by farmers.
Large, unexpected shocks are becoming more frequent, making the design of robust social transfer programs more vital than ever.
Water energy food planning and operations framework for river basins with a case study on the Blue Nile
Infrastructure in river basins is essential to achieving several Sustainable Development Goals (SDGs), including SDG 2 on zero hunger, SDG 6 on water and sanitation, and SDG 7 on affordable and clean energy.
The importance and determinants of purchases in rural food consumption in Africa: implications for food security strategies
Estimating seed demand in the presence of market frictions: evidence from an auction experiment in Nigeria
This paper measures the effect of seed quality misperceptions on bidding behavior and demand for high-quality seed using an information-provision experiment within an incentive-compatible Vickery Second Price (SPA) auction mechanism that mimics se
The Ethiopia Country Climate and Development Report (CCDR) aims to support Ethiopia’s plans to achieve its development goals within the context of a changing climate.
Women's seed entrepreneurship in aquaculture, maize, and poultry value chains in Ghana, Kenya, and Tanzania
Seed systems are essential to bring good genetic material to farmers. Women farmers, however, have benefited less than men farmers from seed systems in low and middle income countries.
Those who leave and those who stay: Individual migration in Myanmar during a time of crisis
Drawing on data from five rounds of the Myanmar Household Welfare Survey (MHWS) collected between December 2021 and June 2023 with more than 12,000 respondents per round, this report analyzes individual migration, migration in which one or a few h
Remittances have emerged as an important source of income for households in post-coup Myanmar.
Household resilience and coping strategies to food insecurity: An empirical analysis from Tajikistan
By applying Resilience Index Measurement Analysis to data from Tajikistan, this paper measures food insecurity resilience capacity. Another objective of this paper is to construct and integrate coping strategies into resilience discussions.
Behavior change interventions to address unhealthy food consumption: A scoping review
High intakes of sodium, sugar, saturated fats, and trans fats contributed to 187.7 million disability adjusted life years (DALYs) from non-communicable diseases globally.
Growth patterns of preterm and small for gestational age children during the first 10 years of life
Background: Preterm and small for gestational age (SGA) remain significant public health concerns worldwide. Yet limited evidence exists on their growth patterns during childhood from low-or middle-income countries.
Women’s involvement in intra household decision making and infant and young child feeding practices in Central Asia
This paper examines the relationship between women’s empowerment and infant and young child feeding practices in Central Asia using Demographic and Health Survey datasets collected during 1995–2017.
The economic importance of cowpea in Nigeria trends and Implications for achieving agri food system transformation
Nigeria is the largest producer of cowpea in the world and one of the highest consumers. This paper documents the challenges in cowpea production and consumption, export, and import trends in Nigeria.
Strengthening groundwater governance in Pakistan
Pakistan is highly dependent on irrigated agriculture for employment, income generation and food security—around 90 percent of all food production relies on either surface or groundwater irrigation.