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report

Malnutrition and climate patterns in the ASALs of Kenya: A resilience analysis based on a pseudo-panel dataset

This study showed how arid and semi-arid areas of Kenya are particularly affected by undernutrition in women and children. Despite undernutrition improving in the rest of the country, in the ASAL areas the trends appear to be negative, particularly…

dataset

Food consumption and iron status survey in two provinces of rural Burkina Faso

Data on sorghum consumption, micronutrient intakes and deficiencies in women of reproductive age and their preschool children in Burkina Faso.

book chapter

Nutrition and sustainability: Harnessing value chains to improve food systems

Meeting global goals for nutrition and sustainability will require joint solutions tailored to diverse situations. Value chain analysis provides a promising framework for understanding effective interventions to achieve better outcomes for both health…

synopsis

2016 Global Food Policy Report: Synopsis

The year 2015 was a watershed moment for the international development community. The endpoint of the Millennium Development Goals highlighted the striking advances made since 1990: extreme poverty, child mortality, and hunger all fell by around half.…

Pages