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The 1.5 billion people question: Food, vouchers, or cash transfers?

This book addresses the thorny and fascinating question of how food and voucher programs, despite theory and evidence generally favoring cash, remain relevant, have evolved, and, in most circumstances, have improved over time. In doing so, we take an…


2017 Global food policy report

IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2016, and highlights challenges and opportunities for 2017 at the global and regional levels. This year’s report looks at the impact of rapid urban growth on…


Climate change impacts and household resilience: Prospects for 2050 in Brazil, Mexico, and Peru

This food policy report is a response to growing concerns about the impacts of climate change on Latin American economies, agriculture, and people. It assesses both local and global effects of changing agricultural yields on the economy, subnational…


Rapport 2015 sur la nutrition mondiale: mesures et redevabilité en vue d’accélérer les progrès mondiaux en matière de nutrition et de développement durable

Tandis que nous entrons dans l’ère des objectifs de développement durable (ODD), le monde est confronté à de nombreux problèms apparemment insolubles. La malnutrition ne devrait pas en faire partie. Les pays déterminés à enregistrer des avancées…