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book

The 1.5 billion people question: Food, vouchers, or cash transfers?

This book addresses the thorny and fascinating question of how food and voucher programs, despite theory and evidence generally favoring cash, remain relevant, have evolved, and, in most circumstances, have improved over time. In doing so, we take an…

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2017 Global food policy report

IFPRI’s flagship report reviews the major food policy issues, developments, and decisions of 2016, and highlights challenges and opportunities for 2017 at the global and regional levels. This year’s report looks at the impact of rapid urban growth on…

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Climate change impacts and household resilience: Prospects for 2050 in Brazil, Mexico, and Peru

This food policy report is a response to growing concerns about the impacts of climate change on Latin American economies, agriculture, and people. It assesses both local and global effects of changing agricultural yields on the economy, subnational…

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Global Nutrition Report 2014

First in an annual series that provides a global profile and country profiles on nutrition for each of the UN’s 193 member states

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Food Security in a World of Natural Resource Scarcity

The role of agricultural technologies

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2012 Global Food Policy Report

IFPRI's flagship report examines the major food policy issues, developments, and decisions of 2012. By putting into perspective the year's food policy successes and disappointments, it suggests how to move forward those policies that improve the food…