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Nourishing millions: Stories of change in nutrition

The most intriguing stories from the past five decades to show what works in nutrition, what does not, and the factors that contribute to success.

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2016 Global Food Policy Report

IFPRI’s Flagship Report puts into perspective the major food policy issues, developments, and decisions of 2015 and highlights challenges and opportunities for 2016. This year’s report takes a special look at how food systems can best contribute to…

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Climate change, food security, and socioeconomic livelihood in Pacific Islands

Climate change projections internationally accepted as being reliable indicate that most countries in the Pacific region will suffer large-scale negative impacts from climate change. These impacts are likely to include elevated air and sea-surface…

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2014-2015 Global Food Policy Report

Fourth in an annual series that provides a comprehensive overview of major food policy developments and events. 

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Food Security

Following years of complacency about food security and agriculture, world food prices began increasing in 2000 and currently remain well above long run trends. Research into this phenomenon reveals a highly complex and cross-disciplinary issue, which…

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Atlas of African agriculture research & development

The work of agricultural researchers and development workers in Africa has the potential to significantly improve the lives of the poor. But that potential can only be realized with easy access to high-quality data and information. The  Atlas of…

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2013 Global Food Policy Report

Third in an annual series that provides an in-depth look at major food policy developments and events.

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Food Security in a World of Natural Resource Scarcity

The role of agricultural technologies

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