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Tufts University

United States

Tufts University is both a widely recognized liberal arts college, as well as one of the nation’s top research universities. Tufts University is home to more than 45 interdisciplinary centers and institutes focusing on a range of topics such as medicine, and science and technology. Tufts is dedicated to having a profound impact across the world.

http://dx.doi.org/10.13039/100008090

journal article

2022

Seasonal variation in maternal dietary diversity is reduced by small-scale irrigation practices: A longitudinal study

Kaleab Baye, Dawit Kelemework Mekonnen, Jowel Choufani, Seid Yimam, Elizabeth Bryan, Jeffrey K. Grifith, Claudia Ringler

journal article

2022

Exploring the association between agricultural production systems and household diets in Viet Nam

Arkadeep Bandyopadhyay, Carlo Azzarri, Beliyou Haile, Chungmann Kim, Christina Alvarez, Ana Moltedo, Abdul Sattar, Winnie Bell, Beatrice L. Rogers

journal article

2021

Global dietary convergence from 1970 to 2010 altered inequality in agriculture, nutrition and health

Winnie Bell, Keith Lividini, William A. Masters

Jul, 15 2022

• Are healthy diets affordable? Using new data on retail prices and diet costs to guide agricultural and food policy

Mar, 18 2019

• Food Markets and Nutrition in the Developing World: Results from ARENA II

Jan, 18 2018

• US Presentation of “Nutrition and food systems—A report by The High Level Panel of Experts on Food Security and Nutrition (HLPE)”

Jul, 12 2017

• Tackling Famine in the Twenty-First Century

May, 11 2017

• Structural Change, Fundamentals, and Growth: A Framework and Case Studies

Policy seminars: As global food prices rise, important new data addresses the affordability of healthy diets • Jul 25, 2022